For us, a responsible food chain means nutritious and safe food products made from ingredients that are grown and procured sustainably, in a manner that directly and indirectly supports employment, especially in Finland.

Corporate responsibility management at Apetit is based on a confirmed operating policy and ethical principles. These guide our day-to-day operations across the company. 

Apetit seeks to understand the impact of its operations on people, society and the environment as comprehensively as possible. In 2017, Apetit carried out an extensive process to determine the content of its corporate responsibility. In cooperation with its key stakeholders, Apetit determined the material aspects of its corporate responsibility for the systematic collection of key figures and information to continuously develop sustainable operations.